£4.50
Tandoori chicken off the bone, fried in olive oil with selected peppers, onion, coriander and mushroom. Medium
£5.50
Lamb pieces on the bone, lightly spiced then marinated in yoghurt and cooked in tandoori oven. Medium
£4.95
Chicken or lamb tikka pieces stir fried with spring onions, mixed peppers, chilli and garlic, tossed together with a touch of soya sauce. HOT